Welcome to Josie's Treats.

I grew up in Oberon, NSW, where admittedly there wasn't an awful lot to do. I spent my time learning how to cook from my wonderful mother, a trained chef.

As I grew into a teenager, I began working in hospitality and developed a dream to bring joy to those around me through incredible food. That is where my admiration for the community around homegrown produce began as well.

During lockdown, I put my baking skills to the test and I am now living in Smithtown and fortunate enough to be in a position to pursue my passion.

Every recipe has been tried and tested, ensuring everything is scrumptious and filled with love (and a bit of sugar). 

​

Josie xx